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Kerbey Lane CEO wants restaurants to go back to 24/7 service — but labor shortage a major issue

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Kerbey Lane CEO wants restaurants to go back to 24/7 service — but labor shortage a major issue

Prior to Covid, Kerbey Lane was known for serving food around the clock but the pandemic halted that. Kerbey Lane CEO Mason Ayer wants to get back to 24/7 service but is is running into the staffing headwinds familiar to many restaurants at the moment. The chain’s headcount has fallen during the pandemic, even as it added a location.